The garden continues to grow mostly. Dill is now the out-of-control plant.
These pics were taken after I pruned / harvested about 30% of the dill plant.
Before pruning the dill, I was like, “what do you even do with fresh dill? I don’t know what I’m doing with dill. Do I even like dill?”
After pruning it, “OMG fresh cut dill smells amazing! I don’t want to smell anything else all day! Let’s hang this stuff to dry in the kitchen, maybe the kitchen will smell like fresh dill! DILL!”
Chives is still looking weak and the ghost pepper plant is short but filling out.
The two basils are getting bigger.
The two plants that I moved to pots are doing pretty good, and of the two new ones, one has come up but the other hasn’t.